Subject: 
Sustainability Management (SUSM)
Catalog number: 
675
Unit weight: 
0.50
Meet type: 
RDG
Grading basis: 
NUM
Cross-listing(s): 
N/A
Requisites: 
Also offered OnlineInstructor Consent Required
Description: 
Particular offerings may be initiated by a faculty member in consultation with interested students. In all cases instructor consent is required.
Topic titles: 
2 Advance Topics in Sust. Ent
3 Migration and Development
4 Sus Energy Acc & Comm Chllngs
5 Climate Change Strategies
6 Economic Development - Part II
7 Adaptations
8 Ind Ecol/Sustainable Materials
9 Sustainability Integration
10 Fund Proj World Bank Equ Princ
11 Divestment
12 Innovation Intl Development
13 SMES and Sustainability
14 Affrdble Enrgy Requirements
15 Supply-Chain Sustainability
16 Climate Change in the Himalaya
17 Knowledge Dissemination
18 Sust Strategies Music Industry
19 Review of Pyrdysis Systems
20 Food Systems & Sustainability
21 Data and Labour Markets
22 Sustainable Concerts
23 Disasters & Development
24 Marketing for Sustainability
26 Industrial Ecology in Biofuels
27 Multi-party Negotiation Design
28 Social Innovations in Systems
29 Industrial Ecology Concepts
30 Industrial Ecology Life Cycle
31 Applied Social Marketing
32 Labour Mrkt Outcomes of Refuge
33 Commons and Collective Action
34 Governing the Commons
35 Process Facilitation Design
36 Climate Security
37 Smart Communities
38 Environment & Business
39 Investment Theory
40 Product Life Cycle
41 Climate Law&Policy for Sus Dev
42 Commodity Certification & Sust
43 Media Art Project & Process
44 Healthcare Sustainable Mngmnt
45 Social Mktg for Sustain
46 Sustainable Energy
47 Key Issues in Water Res Mgmnt
48 Principles for Industrial Ecol
49 Agent Based Model Diet Change
50 Bldg Sustainable Mngmnt
51 Green Marketing
52 Mrktg for Sustn Professionals
53 Env Cert and Labelling
54 Economics of Inequality
55 Shared Value Concept and Impl
56 Blockchain and Sustainability
57 Intro to Life Cycle Assessment
58 Comp Legal Forms & Inst Theory
59 Issues in LCA&ftpr of Diet Pat
60 The History of Consumption
61 Theories of Collab Innovation
62 Indust Ecol Sustain Food Sys
63 Clmt Change Adpt&Mit in Cities
Faculty: 
Environment (ENV)
Academic level: 
GRD
Course ID: 
014603